LOCATE US

87 Club Street

#01-01

Singapore 069455

CONTACT US

+65 6221 3791
mangiatuttosg@gmail.com

LUNCH

Mon to Fri & Sun:

12pm - 2:45pm

closed on saturday lunch

DINNER

Sun to Thu: 6:30pm - 10:30pm

Fri: 6:30pm - 12:00pm

Sat: 6pm - 12:00pm

FOLLOW US

  • Facebook Social Icon
  • Instagram Social Icon

© Mangiatutto Group of Restaurants 2018. All rights reserved.

MENU

STARTERS

 

BRUSCHETTA DI POMODORI 12.50
toasted bread with variety of tomatoes and basil (V)
MOZZARELLA DI BUFALA CAPRESE 19.50
Buffalo mozzarella, heirloom cherry tomatoes,
basil oil, black olives (V)
BURRATA PUGLIESE (300g) 33.50
Burrata cheese, wild rocket salad,
heirloom cherry tomatoes (V)
CALAMARI FRITTI 19.50
fried squid, mayonnaise, chilli sauce
CARPACCIO DI MANZO 22.00
Beef carpaccio with confit rhubarb,
quail pochet eggs and parmiggiano mayonnaise
ANTIPASTO MISTO (2 pax) 28.50
cold cuts, cheese, grilled vegetables
PIATTO DI SALUMI MISTI (2 pax) 31.00
mix cold cuts platter
- extra buffalo mozzarella 16.00
- extra burrata (300g) 29.00
PROSCIUTTO DI PARMA E MELONE 18.00
Parma ham, rocked melon
FEGATO GRASSO 25.00
foie gras, cinnamon bread, sweet wine reduction,
fruits, pistachio crumbs

PASTAS 

 

SPAGHETTO AGLIO OLIO 22.00
garlic, olive oil, chilli, Parmesan (V)
LINGUINA AL PESTO GENOVESE 24.00
basil, pine nuts, potato cream (V)
LINGUINA VONGOLE 24.00
Italian clams, olive oil, white wine
SPAGHETTO BOTTARGA E GAMBERI 25.00
mullet roe, prawns, olive oil, garlic, chilli
SPAGHETTO FRUTTI DI MARE 24.00
tomato sauce, mix seafood
HANDMADE FETUCCINA AL NERO 24.00
squid ink fetuccina, baby squid, peas, mullet roe
SPAGHETTO CARBONARA 24.00
egg, black pepper, home-cured guanciale
SPAGHETTO AMATRICIANA 24.00
home-cured guanciale, tomato sauce,
Pecorino cheese

OUR RAVIOLI SELECTION
 

 RAVIOLO DI FORMAGGIO E SPINACI 25.00
ricotta & goat cheese, spinach,
tossed in fresh tomatoes sauce, Parmesan (V)
RAVIOLO AL TARTUFO 25.00
black winter truffle & potato, Parmesan,
walnuts, truffle butter sauce (V)
RAVIOLO DI AGNELLO 25.00
milk-fed lamb, butter & sage sauce, Parmesan
RAVIOLINO DI ARROSTO 25.00
roasted Iberico pork, veal and ham,
cream and mushroom sauce, Parmesan

RISOTTI

 

RISOTTO ALLA SICILIANA 35.00
lobster carnaroli “cru” risotto with fresh asparagus,
smith apples, lobster emulsion, celery cress
RISOTTO FUNGHI 28.00
seasonal mushroom, Parmesan cheese (V)

 

 

DESSERTS 

 

TIRAMISU 15.00
Mascarpone, eggs, cocoa sponge cake, coffee, marsala
SEMIFREDDO AL PISTACCHIO 16.00
Semi-frozen pistachio, pistachio crumble,
chocolate sauce
PANNA COTTA 13.00
white chocolate base, raspberry coulis,
fresh blackcurrants
TORTINO AL CIOCCOLATO 16.00
Chocolate lava cake, almonds crumble,
vanilla ice cream
AFFOGATO 15.00
vanilla ice-cream, coffee, rum
GELATO ARTIGIANALE 6.00
handmade ice-cream (ask for available flavours)
SELEZIONE DI FORMAGGI 21.00
selection of Italian cheese

SOUPS 

 

ZUPPA DEL GIORNO 15.00
Vegetarian soup of the day (V)
ZUPPETTA DI PESCE ALLA SICILIANA 19.00
Sicilian style Mediterranean mixed sea food soup
served with toasted bread

SALADS

INSALATA MISTA 14.00
Italian selection of green leaves,
heirloom cherry tomatoes (V)
INSALATA CAESAR 19.00
Lettuce, grilled chicken, croutons, shaved parmesan,
hard-boiled quail eggs, sesame 
bread-stick

PIZZAS 

DIAVOLA 25.00
tomato sauce, mozzarella, salami, fresh chilli
CAPRICCIOSA 25.00
tomato sauce, mozzarella, mushroom, roasted ham,
artichoke, hard boiled egg, salami
CRUDO E RUCOLA 25.00
tomato sauce, mozzarella, Parma ham, rocket

SOLEPOMODORO 25.00

mozzarella, semi-sun-dried tomato, cream,
roasted potato, onion, Italian sausage

RUSPANTE 25.00
mozzarella, cream, mushroom, roasted potatoes,
onion, chicken
HAWAIIAN 25.00
tomato sauce, mozzarella, roasted ham, pineapple
CALZONE TRADIZIONALE 25.00
tomato sauce, mozzarella, mushroom, egg,
roasted ham
MARGHERITA 19.00
tomato sauce, mozzarella, basil (V)
IL CONTADINO 24.00
tomato sauce, mozzarella, mix grilled vegetables (V)
LA BUFALINA 26.00
tomato sauce, buffalo mozzarella, basil (V)
4 FORMAGGI 25.00
mozzarella, fontina, gorgonzola, emmental (V)
IL PESCATORE 25.00
tomato sauce, mozzarella, seafood
REGOLARE 25.00
tomato sauce, mozzarella, prawns, gorgonzola,
Italian sausage

 


MAKE YOUR OWN PIZZA
cold cuts, chicken, buffalo mozzarella, seafood 7.50 each
all other toppings 3.50 each

MAINS

 

RIB-EYE STEAK (250g) 45.00
200 days grass fed Australian Angus,
grilled to your choice
MAIALINO DA LATTE ARROSTITO 42.00
‘’26 hours’’ slow roasted suckling piglet
marinated with mustard & herbs
POLLETTO ALLA DIAVOLA 27.00
Spicy marinated spring chicken 
ORATA DEL MEDITERRANEO 43.00
Whole grilled Mediterranean sea bream,

 

SIDES

potato fries 7.00                      roasted potatoes 9.00

mashed potatoes 10.00          grilled vegetables 8.00

All prices are subject to GST and 10% service charge